Any Days a Picnic Chicken Salad

Rating: 
(2 votes)
Makes: 6 servings
Total Cost: $5.55
Serving Cost: $0.93

Ingredients

2 1/2 cups
chicken breast (cooked, diced)
1/2 cup
celery (chopped)
1/4 cup
onion (chopped)
2 tablespoons
pickle relish
1/2 cup
mayonnaise (light)

Directions

1. Combine all ingredients.

2. Refrigerate until ready to serve.

3. Use within 1-2 days. Chicken salad does not freeze well.

How to use:

1. Make chicken salad sandwiches.

2. Make a pasta salad by mixing with 2 cups cooked pasta.

3. Kids will love this salad served in a tomato or a cucumber boat.

English

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