Baked Beans

Rating: 
(1 vote)
Makes: 6 servings
Total Cost: $1.58
Serving Cost: $0.26

Ingredients

1 1/2 cups
navy, kidney or lima beans (dry, sorted and rinsed)
2 cups
water
2 cups
apple juice
1 teaspoon
salt
2 tablespoons
molasses
1/2 cup
ketchup
2 teaspoons
vinegar
1 teaspoon
mustard (dried)

Directions

1. Combine apple juice and water. Bring to a boil.

2. Add beans and simmer for 2 1/2 hours until beans are tender.

3. Drain beans, reserve the liquid.

4. Put beans and other ingredients in greased baking dish.

5. Cover and bake at 250° for 3 to 4 hours.

6. Uncover the last hour of baking and add some reserved liquid if beans become dry.

English
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