Green Bean Saute

Rating: 
(2 votes)
Makes: 6 servings
Total Cost: $2.26
Serving Cost: $0.38

Ingredients

1 cup
onion (chopped)
1 cup
mushroom (sliced)
1 teaspoon
garlic (minced)
1 can
green beans (16 ounce, drained, cut)

Directions

1. Spray a skillet with non-stick cooking spray.

2. Sauté onions, mushrooms, and garlic.

3. Add green beans and heat thoroughly.

English

Reviews

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