Old Fashioned Dressing

Rating: 
(1 vote)
Makes: 10 servings
Total Cost: $4.29
Serving Cost: $0.43

Ingredients

4 tablespoons
margarine or butter
2 cups
celery (diced)
1 cup
onion (chopped)
8 cups
bread cubes, dried from whole wheat bread
2 tablespoons
parsley (chopped fresh or dried)
1/4 cup
mushroom (sliced)
1 teaspoon
sage (ground)
3/4 teaspoon
poultry seasoning
1 teaspoon
black pepper
3 cups
broth, chicken or turkey

Directions

1. Toast bread cubes and set aside for later use.

2. Melt margarine or butter in medium size fry pan.

3. Add celery and onion; cook until tender, about 10 minutes.

4. Add parsley, mushrooms, seasoning and broth. Cook for 5 minutes.

5. Remove from heat and add the toasted bread cubes. Cover and let stand 10 minutes. Serve immediately.

6. Refrigerate leftovers within 2 hours.

English

Reviews

5
Find tips and resources for safe food handling and proper cooking temperature guidance.'